Imagine bananas foster + sourdough scones have a love child 😍💛
This recipe is pure heaven. I am literally obsessed.
A beautiful mash-up of bananas foster and sourdough scones. The stuffed banana layer with caramelized brown sugar is such a fun touch. And the long fermentation option? Perfect for those who want the nutritional benefits or that just love that deep sourdough complexity.
A couple of thoughts to elevate these even further:
•Bourbon or Rum Glaze: A splash of bourbon or rum in the icing (or drizzled over the bananas before baking) could bring even more of that bananas foster vibe.
•Toasted Pecans: Sprinkling some chopped toasted pecans on top before baking could add a nice crunch.
•Brown Butter in the Icing: Swapping the milk for a touch of browned butter could add an extra layer of richness.
Would you tweak anything else, or are you already thinking about another variation?
Download the full recipe here:
